Of all the things that Ikea sells, their restaurant here is doing extremely well. Before the second branch was open in the East, the restaurant was usually full. It was extremely difficult to find a seat, let alone share a table. And it wasn't because they were serving caviar or lobsters. Their menu was simple and affordable. Beef and pork balls with potato and ligonberry sauce, lightly grilled salmon, a few salads and baked chicken.
Anyways, these days, their menu consist of a mixture of local fare like mixed rice with two side dishes and some amazing fried honey chicken wings. Not everyone can evenly fry chicken wings, leaving them crispy on the outside, evenly cooked on the inside and still moist. I hate eating wings which still have uncooked red bits inside.
Okay, enough about the chicken wings, you've just got to try it.
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